1 oz sparkling wine, or rosé wine
1/2 oz orange juice
1 oz Mezcal Santo Gusano
10 g Maraschino cherries
Previously chill a champagne glass with ice cubes, remove the ice cubes and add the ingredients in order: orange juice, mezcal Santo Gusano, sparkling wine; at the end, add the maraschino cherries; stir subtly with a spoon and add a twist of lemon to perfume the glass.